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Chocolate halves the risk of gum disease, study says
Researchers found that antioxidants from cocoa beans found in dark chocolate were linked to a 54% lower risk of gum disease. Cheese was similarly associated with a 54% reduced risk of periodontitis. Unsalted peanuts and rice were linked to an even higher reduction, at 71% and 58% respectively. Conversely, the study found that filtered coffee…